Let It Burn
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Let It Burn

An earthy, spicy Pathfinder cocktail with chaga and Firewater bitters.

  • 1.5 oz. The Pathfinder Hemp and Root
  • 2 oz. chilled chaga tea
  • .5 oz. Demerara syrup
  • .25 oz. Lemon juice
  • 4–6 dashes Scrappy's Firewater Bitters

Instructions: Combine ingredients in a shaker with ice and shake until chilled. Fine strain into a Nick & Nora glass. Express fresh lemon peel over the drink and discard. Write what’s vexing you on a small piece of paper and set it alight. Watch with delight as the fire destroys the bad vibe; drink to your satisfaction.

Garnish:
Express and discard lemon peel
Glassware: Nick & Nora

Demerara Syrup Recipe: Combine 1 cup Demerara sugar and 1 cup water in a small saucepan. Heat over medium, stirring just until the sugar dissolves. Let cool, then store in a clean jar in the fridge.

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